Prepare some preserved Meyer Lemon slices when they are in season to use year-round in salads, and recipes.
Tag: lemon
“Semifreddo” is a semi-frozen Italian dessert. In my version, I combine Meyer Lemon curd, whipped cream, creme fraiche, and vanilla bean paste.
This delightful and decadent lemon liqueur isn’t difficult to make, but Trilo’s Limoncello Of Doom requires dedication – it’s the ultimate slow food recipe!