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Continue reading →: Winter is for soup, healthy & hearty beef soup!Nothing makes me want soup more than a blustery, cold and rainy week. Whether it’s chicken soup, lobster bisque, or steak – soup is a favorite comfort food. With the local news calling for back-to-back storms, I just had to whip up a big pot of healthy and hearty beef…
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Continue reading →: Prosciutto-wrapped Egg Bites (Instant Pot)This is one of my favorite breakfast recipes. Make these tasty prosciutto-wrapped egg bites on the weekend to have a quick grab-and-go breakfast to eat during the work week. I use prosciutto to amp up the flavor. Then I add lots of my favorite veggies, depending on what is on…
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Continue reading →: Trilo’s All-Day Monster Tomato SauceFor years and years and years, my version of a tomato sauce was simple. Brown up a pound of ground beef and drain, then crack open a couple jars of whatever was on hand. To make it more fancy, I’d shake in whatever looked like it was italian in the…
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Continue reading →: Trilo’s Famous Fish & Chip RecipeI’m sharing this fish and chips recipe for a few reasons. First, as a way to test out how the blog works. It’s new, and sometimes the best way to learn how to use it is to start banging on it and using it and see how things work. Second,…
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Continue reading →: New adventure for the new year!Normally we’re not ones for things like traditional holidays or resolutions, but here we are at the start of a new year, resolved to embark on a new adventure.  Sort of.  Separately and together, BlakOpal and I have been making art for many years.  And we’ve had the various accounts…
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Continue reading →: Risotto with Delicata Squash (Instant Pot)The last time (okay, the only time) I made risotto was more than ten years ago. I remember that it was extremely labor-intensive, requiring me to stand over the pot adding broth to the slow-cooking rice, stirring forever. The end result was less than great, and I never felt the…











